Science has been at the core of every decision weÕve ever made.ÊIt all started in 1963, when Dr. Robert C. Atkins began to formalize the controlled carbohydrate approach after studying a series of articles published in theÊJournal of the American Medical AssociationÊthat supported this theory. At Atkins, we continue to educate consumers about the growing body of research on weight loss and weight management. In fact, today, there are over 80 studies that highlight the positive weight loss results and other health benefits associated with following the Atkins Diet. These benefits include weight loss, improvement in risk factors for heart disease, hypertension and diabetes, inflammation, benefits in treating epilepsy and decreasing obesity in children and adolescents. And of course, science extends to our products, whose great taste and nutrition are the result of thorough scientific formulation using the some of the best ingredients on Earth.
It's the drink of chocolate-loving champions
Rich and creamy to keep you satisfied throughout the morning with protein, calcium and important vitamins and minerals
Only 2 grams of net carbs and 1 gram of sugar per serving
15 grams of protein